Souplantation Sweet Tomatoes Potato Fest Month and Giveaway

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February is Potato Fest Month at Souplantation and Sweet Tomatoes. How many ways can you think of to cook potatoes? I bet Souplantation and Sweet Tomatoes has got you beat! Besides their potato bar with baked white and sweet potatoes and all the fixings, there’s these delicious menu items:

  • Roasted Potato Foccacia
  • Cream of Rosemary Potato Soup
  • Cheesy Scalloped Potatoes with Bacon
  • Sweet Potato Corn Chowder
  • Bistro Potato Salad
  • And, the restaurant is even giving out the recipe for a guest favorite, Golden Yam Bisque, from February 15 – 28!

Great news about potatoes and your health -

  • Low in calories
  • Fat Free
  • Cholesterol free
  • Packed with potassium
  • High in Vitamin C if eaten with the skin

The Sweet Tomatoes near me is one of my all time favorite places to eat with my family. I love their salads, bakery items, soups and desserts. There’s something for everyone including my picky daughter. We’ve made eating there a family tradition that we cherish. I love the new menu choices each month and February’s Potato Fest sounds like it will be top of the line for me.

Did you know that you can follow Souplantation and Sweet Tomatoes on Twitter? Play games and win guest passes. Same for their Facebook page and there you can learn about new store openings and promos too.

Giveaway: 3 Winners! 2 Meal Passes to Souplantation/Sweet Tomatoes

The Rules:

  1. Contest starts now and ends Feb. 28th at midnight EST.
  2. Open to adults 18 and over in the US.
  3. Winners will be chosen by Random.org.
  4. Winners have 2 days to claim prize.
  5. Have fun and tell your friends.

How To Enter:
For One Entry For Each Below: (please leave a separate comment for each entry)

  1. Leave a comment about your favorite way to eat potatoes.
  2. Follow my blog on Facebook. (Please leave your Facebook ID)
  3. Follow me, ConnieFoggles, on Twitter. (Please leave your Twitter ID)
  4. Sign up for my FriendFeed (Please leave your FriendFeed ID)
  5. Use the Bookmark widget/button under this post and share this post on any of the sites listed. (Please comment with which site you shared this post on.)
  6. Follow Souplantation on Twitter. (Please leave your Twitter ID)
  7. Tweet this exactly (You can tweet daily) Please leave a link to your tweet:

Win 2 Meal Passes Souplantation/Sweet Tomatoes @ConnieFoggles  3 Winners! http://bit.ly/aask6h PL RT

This is not an compensated post. All opinions are my own. Please see my Disclosure Policy for more information.

96 thoughts on “Souplantation Sweet Tomatoes Potato Fest Month and Giveaway”

  9. I love potatoes the old fashioned way: baked, with melted butter and garden-grown chives.

    nik_har at yahoo dot com

  10. fave way is baked sweet potato with butter, pepper, cheese and broccoli
    tvollowitz at aol dot com

  16. I actually have 2 favorite ways:
    1 – unhealthy/french fries (I do love them!)
    2 – healthier – baked with some butter and lots of salsa!

  17. I love baked potatoe with margarine and shredded cheddar (but well I would love to try the cheesy scalloped potatoes with bacon at Sweet Tomatoes)

  22. My family love to eat at the Souplantation! We love the baked potato with lots of cheese and bacon.

  29. My mom and I always eat the baked potato with lots of cheese on it at the Souplantation!

  42. I like my potatoes baked and loaded with butter, cheese, and bacon bits, a little salt and pepper. Thanks!

  46. Besides the ever popular french fries, I love roasted red potatoes sprinkled with parmesan. Yummilicious!

  52. I love to eat potatoes many different ways, but my favorite way to eat potatoes is simple, mashed potatoes and gravy.

  53. I love roasted potatoes that have been tossed in olive oil and seasoned with rosemary and garlic! YUM!!
    oheeyore at hotmail dot com

  59. I love baked potatoes smothered in sour cream and chives…yum! I know, not healthy, but delicious.

    Thank you. :-)

  70. Just slice ‘em, spray some Pam on a baking sheet, and bake at 400 for 10 or 12 minutes.

  71. I love extra crispy french fries…just short of burnt, where they’re hollow inside.

    Thanks for the giveaway >^..^<

  74. I like my potatoes baked with melted butter, chives, bacon, and sour cream on top. That and a cold bottle of beer.

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